The Best Recipes Spanish Farro
Minggu, 12 Juli 2020
Are you searching for recipes Spanish Farro, each of our site provides recipes Spanish Farro that a person need Listed below are the tested recipes Spanish Farro that will you need
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| Spanish Farro |
"I learned how to make Spanish rice at a Mexican restaurant where I worked part-time years ago. Here, we're substituting the 'ancient' grain of farro for the rice, and I think it's even easier to cook perfectly than rice."
Ingredients :
- 2 tablespoons butter
- 1/2 cup finely diced onions
- 1 1/2 teaspoons kosher salt, or to taste
- 2 teaspoons cumin
- 2 teaspoons ancho chile powder
- 1 teaspoon chipotle chile powder
- 3 tablespoons tomato paste
- 1/4 teaspoon dried oregano
- 1 cup pearled farro, rinsed, drained well
- 2 cups chicken broth
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 1H10M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a heavy skillet with a tight-fitting lid over medium heat. Add onions and salt; cook and stir until onions have softened up and turned translucent, about 5 minutes. Add cumin, ancho chili powder, and chipotle chili powder; cook and stir about 1 minute. Add tomato paste; cook and stir about 2 minutes over medium heat. Add oregano and drained farro. Stir until farro is completely coated with the spice/butter mixture, about 2 minutes.
- Pour in chicken broth. Raise heat to high and bring to a simmer. As soon as mixture starts to bubble, stir, and cover. Remove from heat.
- Place pan in preheated oven and bake until farro is tender, 50 to 60 minutes. Fluff grains with a fork.
Notes :
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